A fasting blood glucose test is among the means of diagnosing diabetes in a human being. A fasting blood glucose test is often done on a person typically after eight hours following food intake. This means it is frequently finished at the beginning of the morning after a great night’s sleep before taking any food. It’s done so because intake of foods considerably alters the sugar levels in the human body.
A fasting blood sugar test accurately, to an extent, establishes the standard sky-high sugar levels in the body at all times. This value has to be usually less than hundred mg. Intake of food causes this value to be around 200 or even so mg in a natural diabetes free individual. A fasting test result of nearing 125 mg might be certainly because of a compact problem as well as the doctor will be caused to note it down as a situation of pre diabetes. It’s then up to him and the patient to take up further actions to determine whether diabetes is indeed the root cause of this high blood glucose level.
Typically, the following test completed on a person is a sugar examination executed at any other occasion of the day, at random. This value will obviously be higher than that of a fasting blood glucose test, but is going to be around 200-250 mg in a typical person. Marginal increases will be tolerated too. But in these instances, a fasting blood sugar test is done again to confirm the presence or glucotrust negative reviews (www.freddypilar.com) absence of diabetes, also to check out whether the earlier case of high blood glucose levels in the prior test was really a situation of diabetes or only a few random cause such as consumption of oily meals the prior night.
In general, the consequence of low/high sugar are mood swings, low energy and frequent urination.